Barrel Aged Balsamic Vinegar

We fell in love with this special Balsamic for its rich, silky texture and deep, sweet flavor profile. It’s the sort of flavor you can only get from aged Balsamic, made in oak barrels over long Winters.

The Trebbiano and Lambrusco grapes are grown organically and hand-selected by Balsamic maker Nicolo Verrini. His passion for Balsamic was passed down by his grandfather, who started making Balsamic Vinegar back in the 60’s. Nicolo is a firm believer that the best Balsamic begins with the best grapes, and his goal is to preserve the beauty that Mother Nature provides. Use it on EVERYTHING — cheese, salads, and sometimes on a spoon in the middle of the night when nobody is watching!

 

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

8.45oz | 250mL bottle
Made in Los Angeles
Ingredients - Organic Cooked Grape Must, Organic Wine Vinegar

Most items purchased online though the Pigment website may be returned for a refund within 10 days of delivery. Online returns are subject to a $9 processing fee. Original shipping cost will not be refunded.

Items purchased in store may be returned for store credit only and must be returned within 30 days.

Items purchased online for local pickup may be returned for a refund within 10 days or store credit within 30 days.

Products must be unused and in original packaging. Returns must be pre-authorized. 

Items exempt from returns or exchanges include: gift cards, workshops, some heath & personal care items, perishable goods (food, beverages, plants, etc.), face masks, sale items, furniture, rugs, custom made and special order items, and bulk orders of pots/planters exceeding 6 units. All swim is final sale.